These banana brownies are moist, fudgy, and delicious. They are very easy to make and great for a last minute dessert that everyone will love. Made with walnuts, they are gluten-free, Paleo, flourless, dairy-free, and grain-free.
Bananas | Eggs | Coconut Oil Almond Butter | Vanilla Extract Coconut Flour | Coconut Sugar Baking Soda | Baking Powder Cinnamon | Salt | Chocolate Bar Chopped Walnuts
In a bowl mix bananas, eggs, coconut oil, nut butter, and vanilla extract until combined. Add flour, sugar, baking soda, baking powder, cinnamon, and salt to the wet ingredients.