Meatloaf Recipe

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[{"selector":"#anim-8acc0902-1d81-4796-ade4-1d6e824381f2","keyframes":{"transform":["translate3d(97.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0f22be32-12d9-4caf-b411-9084948e0525","keyframes":{"transform":["translate3d(114.10255%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a4da3538-11d1-4640-ba3a-4c911b4bba1f","keyframes":{"transform":["rotate(-270deg) translate3d(370.31250%, 0px, 0) rotate(270deg)","rotate(-270deg) translate3d(0px, 0px, 0) rotate(270deg)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Meatloaf Ingredients Onion Garlic Paprika Ground Beef Breadcrumbs Worcestershire Italian Seasoning TOP TIP Use lean ground beef to avoid a greasy meatloaf Parsley Eggs Milk

Meatloaf Sauce Onion Powder Salt Pepper Ketchup White Wine Vinegar Brown Sugar Garlic Powder

[{"selector":"#anim-30d32cc1-3588-4ebb-b69c-67cf74f8226c","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1100,"easing":"cubic-bezier(0.215, 0.61, 0.355, 1)","fill":"both"}] Preheat oven to 375 degrees and line meatloaf pan. INSTRUCTIONS In a large bowl mix meatloaf ingredients together.

[{"selector":"#anim-5cb32de9-6150-4489-a5f1-70fd247d4bf2","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1100,"easing":"cubic-bezier(0.215, 0.61, 0.355, 1)","fill":"both"}] Add meat mixture to pan and gently press down. INSTRUCTIONS Bake for 40 minutes.

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Meatloaf Recipe YIELD 8 Servings TYPE Dinner TIME 1 hour 5 Minutes LEVEL Beginner

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