ROASTED ZUCCHINI SLICES
Quick easy and delicious, these oven-roasted zucchini slices are the perfect summer vegetable side dish. Seasoned and roasted with parmesan, they are perfectly cheesy!
In a large bowl mix oil, salt, pepper, and garlic powder. Add zucchini slices and toss to coat.
Line zucchini slices in a single layer on the rack in the baking sheet and sprinkle each slice with finely grated parmesan cheese on top.
Bake for 15 – 20 minutes, or until golden brown on top.
"I tried it and will do it again. Simply because it’s so delicious!!!" SHWETA
Ready to make this?