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Seasoned Salt
Quickly and easily make your own seasoned salt at home with a few simple ingredients. This homemade seasoning salt is an easy way to add flavor to your meals
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
62
kcal
AUTHOR
Neli Howard | Delicious Meets Healthy
INGREDIENTS
¼
cup
salt
1
teaspoon
pepper fine grind
1
teaspoon
paprika
1
teaspoon
garlic powder
1
teaspoon
onion powder
½
teaspoon
turmeric
INSTRUCTIONS
Mix all ingredients together well.
Store in an airtight container.
NOTES
Nutritional values are for the whole recipe.
Check that your spices aren't stale before using them. Rub a little between your fingers, if they release and aroma they are good to use.
Store it out of direct sunlight.
NUTRITION
Nutrition Facts
Seasoned Salt
Amount Per Serving
Calories
62
Calories from Fat 9
% Daily Value*
Fat
1g
2%
Saturated Fat 1g
5%
Sodium
56597mg
2358%
Potassium
318mg
9%
Carbohydrates
14g
5%
Fiber 4g
16%
Sugar 1g
1%
Protein
3g
6%
Vitamin A
1992IU
40%
Vitamin C
2mg
2%
Calcium
86mg
9%
Iron
3mg
17%
* Percent Daily Values are based on a 2000 calorie diet.
Course
Condiment, Ingredient
Cuisine
American
Keyword
homemade seasoned salt, how to make seasoned salt, seasoning salt
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