Start your mornings right with this easy and delicious breakfast burrito recipe. Flour tortillas are loaded with scrambled eggs, sausage, cheese and fresh veggies, it’s perfect for breakfast on the go!
Eggs | Ground Sausage Monterey Jack Cheese | Avocado Tortillas | Smoked Paprika Olive Oil | Tomato | Onion | Lime
First, scramble the eggs, then place them in the middle of the tortillas and season with paprika and salt. Next, cook the sausage over medium high heat, while breaking it up, and divide between the tortillas.
Top with shredded cheese, diced avocado and a drizzle of lime juice, then fold the sides and roll into a burrito. Brown the burritos in olive oil and serve warm or pack for on the go breakfast.
ENJOY!
Serve with hash browns, fruit salad, and guacamole for a full breakfast or brunch.