This easy Sweet Potato Sausage Frittata is a healthy savory breakfast or brunch full of delicious ingredients! The tender sweet potato and bell peppers and the hearty sausage make every bite of this sweet potato sausage frittata delightful and delicious!
Sausage | Olive Oil | Onion Bell Peppers | Eggs | Oregano Sweet Potatoes | Avocado Salt & Pepper | Parsley
Cook sausage until browned and crumbly, then transfer to a plate. Heat olive oil, and cook onion and bell peppers until soft. Add chopped sweet potatoes and seasonings. Cover and cook until tender.
Add cooked sausage, eggs, and stir everything together. Cook until the bottom is set. Bake frittata in a preheated oven for about 5–7 minutes, just until set.