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These homemade chocolate peanut butter cups are a treat! Made without refined sugars or artificial ingredients, they’re simply delicious.

chocolate peanut butter cups-4

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These chocolate peanut butter cups are simply the best! No sugar, no dairy, no artificial sweeteners, no gluten.

This recipe makes about 8 cups. If you love chocolate and peanut butter as much as I do, these cups won’t last very long. They are rich, sweet, and mmm so good!

chocolate peanut butter cups-8

How To Make Chocolate Peanut Butter Cups

What you need

3/4 cup cacao powder

1 cup coconut oil

4 Tbsp raw organic honey

1/2 tsp vanilla extract

1 cup peanut butter

1 Tbsp raw organic honey

pinch of salt

Preparation

Melt the coconut oil on medium heat and mix it with the cacao powder. Add the honey and vanilla extract and mix everything.

chocolate peanut butter cups

Pour in the silicone cups, only about 1/3 up the side.Place the silicone cups on a baking sheet or in a muffin pan and freeze for about 10 – 15 minutes until they are firm.

Mix peanut butter and honey and a pinch of salt if you are using raw unsalty peanut butter.

Take the cups out of the freezer and pour about 1 Tbsp into the cups.

Freeze again fo about 15 minutes until the peanut butter is firm.

After that add the last layer of the chocolate on top of the peanut butter and freeze again for about 10 – 15 minutes, or for best results for about 2 – 3 hours to set.

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If you want you can add crushed walnuts or pistachios on top.

chocolate peanut butter cups

If you enjoyed this Chocolate Peanut Butter Cups recipe or any other recipe on my blog, please leave a ⭐ star rating and let me know how it went in the 📝 comments below. Thanks for visiting!

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Chocolate Peanut Butter Cups
5 from 5 votes

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Chocolate Peanut Butter Cups

Homemade and healthy chocolate peanut butter cups that are delicious and free of refined sugars and anything artificial, and are high in antioxidants.
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8 cups

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Ingredients 
 

Chocolate Layer

Peanut Butter Filling

Instructions 

  • Melt the coconut oil on medium heat and mix it with the cacao powder. Add the honey and vanilla extract and mix everything.
  • Pour in the silicone cups, only about 1/3 up the side.
  • Place the silicone cups on a baking sheet or in a muffin pan and freeze for about 15 minutes until they are firm.
  • Mix peanut butter and honey and a pinch of salt if you are using raw unsalty peanut butter.
  • Take the cups out of the freezer and pour about 1 Tbsp into the cups.
  • Freeze again for about 15 minutes until the peanut butter is firm.
  • After that add the last layer of the chocolate on top of the peanut butter and freeze again for about 2 – 3 hours to set.
  • If you want you can add crushed walnuts or pistachios on top.

Video

Nutrition

Serving: 81g | Calories: 272kcal | Carbohydrates: 21g | Protein: 9g | Fat: 20g | Saturated Fat: 6g | Sodium: 150mg | Potassium: 337mg | Fiber: 4g | Sugar: 13g | Calcium: 24mg | Iron: 1.8mg

Nutrition Disclaimer: Nutritional values are estimates and may vary with ingredients, brands, and portion sizes. For accuracy, use your preferred nutrition calculator.

Like this recipe? Rate and comment below!

Disclaimer: The information provided in this recipe is for informational purposes only and should not be considered medical or nutritional advice. I am not a doctor or a dietitian. Always consult a qualified healthcare provider for personalized guidance regarding your diet or health. For more details, please read my full disclosure page.

chocolate peanut butter cups

About Neli Howard

Meet Neli Howard, the food blogger and recipe developer behind the food blog Delicious Meets Healthy. With over 12 years of cooking experience, Neli specializes in easy, wholesome recipes made with real ingredients and a lot of flavor. Her work has been featured in Forbes, MSN, Yahoo!, CNN, Healthline and more.

5 from 5 votes

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32 Comments

  1. Georganne says:

    How many pieces in a serving?

    1. Neli | Delicious Meets Healthy says:

      1 serving = 1 chocolate peanut butter cup.

  2. Lisa says:

    5 stars
    These are very good. How many chocolate peanut butter cups are in a serving?

  3. Laura Roberts says:

    Is that 483 calories and 44.5 grams of fat for 1 cup?

    1. Neli | Delicious Meets Healthy says:

      Thanks for pointing this out, Laura! It looks like the nutrition info was off. I just updated it. Hope you enjoy them if you give them a try!

  4. Janet Shenoy says:

    5 stars
    I’m completely addicted to these! I make my own cashew butter and use that in place of the peanut butter. Either way it’s FANTASTIC!!! It also has ways less sugar (honey), so when I eat other things made with chocolate I find them too sweet.

  5. Amanda says:

    Can you substitute coco powder?

    1. Delicious Meets Healthy says:

      Yes, i think you can!

  6. Lorelai @ Life With Lorelai says:

    5 stars
    YUM’d! This looks delicious.

    1. Delicious Meets Healthy says:

      Thanks Lorelai! I will check it out later. Hope you have a great day!

  7. Kelly - Life Made Sweeter says:

    Peanut butter cups are my favorite! Love that you made your own! They look amazing!

    1. Delicious Meets Healthy says:

      Thanks Kelly! 🙂