Holiday Punch

This sparkling holiday punch recipe is perfect to serve throughout the festive season. Non-alcoholic, this drink is made with cranberry, pomegranate, and orange for a fruit punch full of flavor.

If you need a break from the cocktails this Christmas, I’ve got you covered with this delicious recipe for a holiday punch.

Made with a blend of fruit juices, it’s perfectly fresh and is so easy to make. This pitcher mocktail is perfect to have on hand and is a great non-alcoholic option to serve to guests.

For more holiday recipes, be sure to try my Cranberry Orange Muffins and Candied Pecans.

Ingredients

For a full ingredients list with measurements, check the recipe card below.

• Fruits: Fresh cranberries, orange, and pomegranate seeds
• Fresh fruit juices: Cranberry juice, orange juice, and pomegranate juice. You could optionally also add some lemonade or pineapple juice for additional sweetness.
• Mixer: Sprite adds a great flavor, or you can opt for ginger ale, lemon-lime soda, sparkling water, or sparkling cider if you prefer.
• Garnish: I like to garnish the drinks with mint for a nice herbal freshness. Rosemary would be a great option too.

How To Make Holiday Punch

Combine and stir all ingredients in a large pitcher. Pour the cranberry punch in glasses and garnish with fresh mint leaves.

Make Ahead

You can easily make this festive holiday punch a day ahead of when you plan to serve it. Don’t add the ice cubes as these will dilute the drink, and just keep it covered in the fridge. You can then pour it over ice or add ice cubes to the pitcher just before serving.

Make It a Cocktail

If you prefer, you can easily turn this mocktail into a cocktail by adding your favorite alcohol. Vodka, gin, rum, prosecco, champagne, sparkling wine like Riesling, and brandy will all work great, or try adding an orange-flavored liqueur, like Grand Marnier.

Serving

You can pour the holiday punch straight into glasses as it is, but feel free to have fun with the garnishes on a special occasion. You can rim the glasses with sugar and roll orange peel or use orange slices to decorate the glass. You can also serve it with lime slices or other citrus slices you have on hand.

You can also double or triple the recipe and pour it into a large punch bowl for your large holiday party. Use a ladle to serve the punch.

Appetizer Recipes for Your Party

• Smoked Salmon Dip
• Spinach Artichoke Dip
• Smoked Salmon Cucumber Bites
• Bacon Wrapped Pineapple Bites
• Sausage Balls

If you enjoyed this Holiday Punch recipe or any other recipe on my blog, please leave a ⭐ star rating and let me know how it went in the 📝 comments below. Thanks for visiting!