This post may contain affiliate links for which I earn a commission. Read my disclosure page here.
Today, I am sharing with you a great Game Day recipe – one of my favorite finger foods to bring to a party. The Big Game is coming up soon, so if you are looking for a great homegating recipe to add to your table spread, this is it! These bacon wrapped apricots with jalapenos are sweet and very mildly spicy, delicious and everyone loves them, even my 2 year old niece. 🙂 I have made these several times for family gatherings, holidays, parties and they are a big hit every time.
I always use Mezzetta’s jalapeno peppers for these bacon wrapped bites – these jalapeno peppers will make your dish a memorable one. #MostValueablePeppers.
Email Me This Recipe
Enter your email and we'll send the recipe directly to you!
By submitting this form, you consent to receive emails from Delicious Meets Healthy.
Did I mention how easy to make these bacon wrapped apricots are? Wrap, bake 10 minutes, flip and bake another 10 minutes, Also the ingredients are really simple: bacon, apricots, Mezzetta’s jalapeno peppers and toothpicks. Easy peasy! This is a great appetizer to bring to a homegating party for the Big Game!
Hosting a game day party can be fun, but it can also be a hassle to come up with some recipe ideas. If you’re looking for some inspiration for your next homegating get-together, be sure to visit the #MezzettaHomegating social hub here or search on social media with the hashtag.
What you need
48 dried apricots
48 jalapeño slices
12 bacon slices, cut in four equal pieces – 48 pieces total (organic and pastured preferred)
48 toothpicks
Instructions
Preheat oven to 400 F and line a baking sheet with aluminum foil and place a wire rack on top.
Cut the apricot horizontally, almost but not all the way through, and place one slice of jalapeño inside the apricot.Wrap the apricot in a piece of cut bacon, secure with a toothpick, and place on the wire rack. Repeat for remaining apricots.
Bake for 10 minutes. Flip the apricots and bake 10 more minutes, or until bacon is golden brown.
Enjoy!
More Easy & Delicious Appetizers
- Smoked Salmon Cucumber Bites
- Bacon Wrapped Pineapple Bites
- Spinach and Artichoke Dip
- Sausage Balls
- Smoked Salmon Crostini
How To Make Bacon Wrapped Apricots
Bacon Wrapped Apricots with Jalapenos
Email Me This Recipe
Enter your email and we’ll send the recipe directly to you!
By submitting this form, you consent to receive emails from Delicious Meets Healthy.
INGREDIENTS
- 48 dried apricots
- 48 jalapeño pepper slices
- 12 bacon slices, cut in four equal pieces (organic and pastured preferred)
- 48 to toothpicks
INSTRUCTIONS
- Preheat oven to 400 F and line a baking sheet with aluminum foil and place a wire rack on top.
- Cut the apricot horizontally, almost but not all the way through, and place one slice of jalapeño inside the apricot.Wrap the apricot in a piece of cut bacon, secure with a toothpick, and place on the wire rack. Repeat for remaining apricots.
- Bake for 10 minutes. Flip the apricots and bake 10 more minutes, or until bacon is golden brown.
- Enjoy!
NUTRITION
Use the tag #DeliciousMeetsHealthy when posting a picture of your recipe, and make sure to follow @deliciousmeetshealthy on Instagram!
Looks like a mouthwatering recipe. Thanks for sharing. I am saving this to my file now. 🙂
Thanks, Jessie!
I can’t stop my mouth from watering. Oh the sweet the spicy and the salty — that is perfect!! This appetizer would be perfect anytime. Thanks for sharing.